Field guide
Vegetable planting calendar for Savannah, GA (USDA Zone 9a)
Savannah, GA maps to USDA hardiness Zone 9a in this planner. 8 food and habitat crops have a planting window right now (July). Below is a broad month-by-month calendar covering 96 crops.
Open plannerWhat to plant in Savannah right now
Monthly planting schedule for Savannah
- January: Spinach, Kale, Onions, Peas, Horseradish, Chives, Lavender, Strawberries, Blueberries, Raspberries, Grapes, Asparagus, Dwarf Apple, Dwarf Peach, Pears, Mulberries, Goji Berries, Yarrow, Milkweed, Shiitake Mushrooms, Oyster Mushrooms
- February: Lettuce, Spinach, Kale, Swiss Chard, Arugula, Carrots, Radishes, Beets, Potatoes, Onions, Cilantro, Parsley, Dill, Mint, Peas, Broccoli, Cauliflower, Cabbage, Brussels Sprouts, Kohlrabi, Collard Greens, Mustard Greens, Bok Choy, Tatsoi, Endive, Radicchio, Celery, Florence Fennel, Parsnips, Turnips, Rutabaga, Leeks, Scallions, Horseradish, Celeriac, Chives, Rosemary, Lavender, Chamomile, Fava Beans, Lentils, Quinoa, Grain Amaranth, Sorghum, Strawberries, Blueberries, Raspberries, Grapes, Figs, Globe Artichokes, Asparagus, Dwarf Apple, Dwarf Peach, Pears, Pomegranates, Mulberries, Goji Berries, Calendula, Yarrow, Milkweed, Shiitake Mushrooms, Oyster Mushrooms
- March: Lettuce, Spinach, Kale, Swiss Chard, Arugula, Carrots, Radishes, Beets, Potatoes, Tomato (Cherry), Tomato (Slicing), Tomato (Paste/Roma), Pepper (Sweet/Bell), Pepper (Hot/Chile), Cucumbers, Zucchini, Winter Squash, Eggplant, Sweet Corn, Watermelon, Basil, Cilantro, Parsley, Dill, Mint, Green Beans, Peas, Broccoli, Cauliflower, Cabbage, Brussels Sprouts, Kohlrabi, Collard Greens, Mustard Greens, Bok Choy, Tatsoi, Endive, Radicchio, Celery, Florence Fennel, Parsnips, Turnips, Rutabaga, Sweet Potatoes, Leeks, Scallions, Ginger, Turmeric, Horseradish, Celeriac, Okra, Tomatillos, Pumpkins, Cantaloupe, Honeydew Melon, Ground Cherries, Chives, Oregano, Thyme, Rosemary, Culinary Sage, Lavender, Lemongrass, Chamomile, Fava Beans, Edamame, Chickpeas, Lentils, Peanuts, Quinoa, Grain Amaranth, Sorghum, Strawberries, Blueberries, Raspberries, Grapes, Figs, Globe Artichokes, Asparagus, Dwarf Apple, Dwarf Peach, Pears, Pomegranates, Mulberries, Goji Berries, Nasturtiums, Calendula, Borage, French Marigolds, Sunflowers, Yarrow, Milkweed, Shiitake Mushrooms, Oyster Mushrooms
- April: Swiss Chard, Tomato (Cherry), Tomato (Slicing), Tomato (Paste/Roma), Pepper (Sweet/Bell), Pepper (Hot/Chile), Cucumbers, Zucchini, Winter Squash, Eggplant, Sweet Corn, Watermelon, Basil, Parsley, Dill, Mint, Green Beans, Sweet Potatoes, Ginger, Turmeric, Okra, Tomatillos, Pumpkins, Cantaloupe, Honeydew Melon, Ground Cherries, Oregano, Thyme, Rosemary, Culinary Sage, Lemongrass, Edamame, Chickpeas, Peanuts, Quinoa, Grain Amaranth, Sorghum, Figs, Globe Artichokes, Pomegranates, Nasturtiums, Borage, French Marigolds, Sunflowers, Shiitake Mushrooms, Oyster Mushrooms
- May: Basil, Green Beans, Sweet Potatoes, Ginger, Turmeric, Okra, Tomatillos, Pumpkins, Cantaloupe, Honeydew Melon, Ground Cherries, Oregano, Thyme, Culinary Sage, Lemongrass, Edamame, Chickpeas, Peanuts, Nasturtiums, Borage, French Marigolds, Sunflowers, Shiitake Mushrooms, Oyster Mushrooms
- June: Sweet Potatoes, Ginger, Turmeric, Lemongrass, Peanuts, Shiitake Mushrooms, Oyster Mushrooms
- July: Tomato (Cherry), Tomato (Slicing), Tomato (Paste/Roma), Pepper (Sweet/Bell), Pepper (Hot/Chile), Eggplant, Shiitake Mushrooms, Oyster Mushrooms
- August: Tomato (Cherry), Tomato (Slicing), Tomato (Paste/Roma), Pepper (Sweet/Bell), Pepper (Hot/Chile), Cucumbers, Zucchini, Eggplant, Green Beans, Brussels Sprouts, Okra, Tomatillos, Pumpkins, Cantaloupe, Honeydew Melon, Ground Cherries, Oregano, Thyme, Culinary Sage, Edamame, Chickpeas, Nasturtiums, Borage, French Marigolds, Sunflowers, Shiitake Mushrooms, Oyster Mushrooms
- September: Lettuce, Kale, Swiss Chard, Arugula, Carrots, Radishes, Beets, Potatoes, Basil, Parsley, Dill, Mint, Green Beans, Broccoli, Cauliflower, Cabbage, Brussels Sprouts, Kohlrabi, Okra, Tomatillos, Pumpkins, Cantaloupe, Honeydew Melon, Ground Cherries, Oregano, Thyme, Culinary Sage, Edamame, Chickpeas, Quinoa, Grain Amaranth, Sorghum, Nasturtiums, Borage, French Marigolds, Sunflowers, Shiitake Mushrooms, Oyster Mushrooms
- October: Lettuce, Spinach, Kale, Swiss Chard, Arugula, Carrots, Radishes, Beets, Onions, Garlic, Basil, Cilantro, Parsley, Dill, Mint, Green Beans, Peas, Broccoli, Cauliflower, Cabbage, Kohlrabi, Collard Greens, Mustard Greens, Bok Choy, Tatsoi, Endive, Radicchio, Celery, Florence Fennel, Parsnips, Turnips, Rutabaga, Leeks, Scallions, Celeriac, Rosemary, Chamomile, Fava Beans, Lentils, Quinoa, Grain Amaranth, Sorghum, Figs, Globe Artichokes, Pomegranates, Calendula, Shiitake Mushrooms, Oyster Mushrooms
- November: Lettuce, Spinach, Kale, Swiss Chard, Arugula, Radishes, Onions, Garlic, Cilantro, Parsley, Dill, Mint, Peas, Collard Greens, Mustard Greens, Bok Choy, Tatsoi, Endive, Radicchio, Celery, Florence Fennel, Parsnips, Turnips, Rutabaga, Leeks, Scallions, Horseradish, Celeriac, Chives, Rosemary, Lavender, Chamomile, Fava Beans, Lentils, Strawberries, Blueberries, Raspberries, Grapes, Figs, Globe Artichokes, Asparagus, Dwarf Apple, Dwarf Peach, Pears, Pomegranates, Mulberries, Goji Berries, Calendula, Yarrow, Milkweed, Shiitake Mushrooms, Oyster Mushrooms
- December: Onions, Garlic, Horseradish, Chives, Lavender, Strawberries, Blueberries, Raspberries, Grapes, Asparagus, Dwarf Apple, Dwarf Peach, Pears, Mulberries, Goji Berries, Yarrow, Milkweed, Shiitake Mushrooms, Oyster Mushrooms
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