
Field guide
Vegetable planting calendar for Austin, TX (USDA Zone 8b)
Austin, TX maps to USDA hardiness Zone 8b in this planner. 3 food and habitat crops have a planting window right now (July). Below is a broad month-by-month calendar covering 96 crops.
Open plannerWhat to plant in Austin right now
Monthly planting schedule for Austin
- January: Shiitake Mushrooms, Oyster Mushrooms
- February: Spinach, Kale, Onions, Peas, Horseradish, Chives, Lavender, Strawberries, Blueberries, Raspberries, Grapes, Asparagus, Dwarf Apple, Dwarf Peach, Pears, Mulberries, Goji Berries, Yarrow, Milkweed, Shiitake Mushrooms, Oyster Mushrooms
- March: Lettuce, Spinach, Kale, Swiss Chard, Arugula, Carrots, Radishes, Beets, Potatoes, Onions, Cilantro, Parsley, Dill, Mint, Peas, Broccoli, Cauliflower, Cabbage, Brussels Sprouts, Kohlrabi, Collard Greens, Mustard Greens, Bok Choy, Tatsoi, Endive, Radicchio, Celery, Florence Fennel, Parsnips, Turnips, Rutabaga, Leeks, Scallions, Horseradish, Celeriac, Chives, Lavender, Chamomile, Fava Beans, Lentils, Quinoa, Grain Amaranth, Sorghum, Strawberries, Blueberries, Raspberries, Grapes, Asparagus, Dwarf Apple, Dwarf Peach, Pears, Mulberries, Goji Berries, Calendula, Yarrow, Milkweed, Shiitake Mushrooms, Oyster Mushrooms
- April: Lettuce, Spinach, Kale, Swiss Chard, Arugula, Carrots, Radishes, Beets, Potatoes, Tomato (Cherry), Tomato (Slicing), Tomato (Paste/Roma), Pepper (Sweet/Bell), Pepper (Hot/Chile), Cucumbers, Zucchini, Winter Squash, Eggplant, Sweet Corn, Watermelon, Basil, Cilantro, Parsley, Dill, Mint, Green Beans, Peas, Broccoli, Cauliflower, Cabbage, Brussels Sprouts, Kohlrabi, Collard Greens, Mustard Greens, Bok Choy, Tatsoi, Endive, Radicchio, Celery, Florence Fennel, Parsnips, Turnips, Rutabaga, Sweet Potatoes, Leeks, Scallions, Ginger, Turmeric, Horseradish, Celeriac, Okra, Tomatillos, Pumpkins, Cantaloupe, Honeydew Melon, Ground Cherries, Chives, Oregano, Thyme, Rosemary, Culinary Sage, Lavender, Lemongrass, Chamomile, Fava Beans, Edamame, Chickpeas, Lentils, Peanuts, Quinoa, Grain Amaranth, Sorghum, Strawberries, Blueberries, Raspberries, Grapes, Figs, Globe Artichokes, Asparagus, Dwarf Apple, Dwarf Peach, Pears, Pomegranates, Mulberries, Goji Berries, Nasturtiums, Calendula, Borage, French Marigolds, Sunflowers, Yarrow, Milkweed, Shiitake Mushrooms, Oyster Mushrooms
- May: Swiss Chard, Tomato (Cherry), Tomato (Slicing), Tomato (Paste/Roma), Pepper (Sweet/Bell), Pepper (Hot/Chile), Cucumbers, Zucchini, Winter Squash, Eggplant, Sweet Corn, Watermelon, Basil, Dill, Mint, Green Beans, Sweet Potatoes, Ginger, Turmeric, Okra, Tomatillos, Pumpkins, Cantaloupe, Honeydew Melon, Ground Cherries, Oregano, Thyme, Rosemary, Culinary Sage, Lemongrass, Edamame, Chickpeas, Peanuts, Quinoa, Grain Amaranth, Sorghum, Figs, Globe Artichokes, Pomegranates, Nasturtiums, Borage, French Marigolds, Sunflowers, Shiitake Mushrooms, Oyster Mushrooms
- June: Green Beans, Sweet Potatoes, Ginger, Turmeric, Okra, Tomatillos, Pumpkins, Cantaloupe, Honeydew Melon, Ground Cherries, Oregano, Thyme, Culinary Sage, Lemongrass, Edamame, Chickpeas, Peanuts, Nasturtiums, Borage, French Marigolds, Sunflowers, Shiitake Mushrooms, Oyster Mushrooms
- July: Brussels Sprouts, Shiitake Mushrooms, Oyster Mushrooms
- August: Kale, Swiss Chard, Carrots, Beets, Potatoes, Basil, Green Beans, Broccoli, Cauliflower, Cabbage, Brussels Sprouts, Kohlrabi, Shiitake Mushrooms, Oyster Mushrooms
- September: Lettuce, Spinach, Kale, Swiss Chard, Arugula, Carrots, Radishes, Beets, Basil, Cilantro, Parsley, Dill, Mint, Green Beans, Peas, Broccoli, Cauliflower, Cabbage, Kohlrabi, Collard Greens, Mustard Greens, Bok Choy, Tatsoi, Endive, Radicchio, Celery, Florence Fennel, Parsnips, Turnips, Rutabaga, Leeks, Scallions, Celeriac, Chamomile, Fava Beans, Lentils, Calendula, Shiitake Mushrooms, Oyster Mushrooms
- October: Lettuce, Spinach, Kale, Swiss Chard, Arugula, Radishes, Onions, Garlic, Cilantro, Parsley, Dill, Mint, Peas, Collard Greens, Mustard Greens, Bok Choy, Tatsoi, Endive, Radicchio, Celery, Florence Fennel, Parsnips, Turnips, Rutabaga, Leeks, Scallions, Horseradish, Celeriac, Chives, Lavender, Chamomile, Fava Beans, Lentils, Strawberries, Blueberries, Raspberries, Grapes, Asparagus, Dwarf Apple, Dwarf Peach, Pears, Mulberries, Goji Berries, Calendula, Yarrow, Milkweed, Shiitake Mushrooms, Oyster Mushrooms
- November: Onions, Garlic, Horseradish, Chives, Lavender, Strawberries, Blueberries, Raspberries, Grapes, Asparagus, Dwarf Apple, Dwarf Peach, Pears, Mulberries, Goji Berries, Yarrow, Milkweed, Shiitake Mushrooms, Oyster Mushrooms
- December: Shiitake Mushrooms, Oyster Mushrooms
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