Field guide
When to plant bok choy in USDA Zones 5–6
In USDA Zones 5–6, the planner’s broad outdoor planting window for bok choy runs from April to May, with a second window from August to September. Bok Choy takes 30–55 days from planting to first harvest.
Open plannerPlanting calendar for USDA Zones 5–6
- Spring planting
- April to May
- Fall planting
- August to September
- Days to harvest
- 30–55 days
- Water needs
- medium
What USDA Zones 5–6 do—and do not—tell you
These zones span average annual extreme minimum temperatures of roughly -20°F to 0°F. That is useful climate context, but it does not determine your exact frost dates. Check a local forecast or county Extension calendar before planting tender crops.
How to know when to harvest
- Outer leaves are full sized, crisp, and still tender
- The center is actively producing new growth
Want a plan that accounts for your crops, growing method, equipment, and plant conditions? Open the free planner for a daily crop checklist and adaptive harvest forecast.
About this field guide
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